Red Mill Burgers- Greenwood

Full disclosure- I am not a burger eater. I almost never eat beef, and when I do I destroy it by ordering it well done to the point of charred. Yet one dark Saturday night in March, Jason got the hankering for a big, juicy hamburger, and I did not want to disapoint him. Jason had heard many good things about Red Mill Burgers so we drove downtown to see what all the fuss was about. The nice part of the Greenwood location is the ample street parking- a big issue for us after several accidental parking tickets in this city! The building is tiny, and when we arrived the line stretched out the door. However, the wait time was minimal because of how efficent and friendly the service was. Within in minutes of ordering we had our bag and were ready to go. I ordered the Red Mill Deluxe with included: Lettuce, Tomato, Pickle, Red Onion, and Mill Sauce, their own secret recipie that seemed to be a liquid smoke style mayo. It was gianourmous so I was only able to finish half, but Jason was happy to polish it off for me. As far as burgers go, I would say it was one the best I have had. The meat was high quality, the inredients were fresh, and they included the key topping- pickles! Most burger joints have  tendency to forget about the pickle, a burger sin as I see it. I would say if you or your spouse is into burgers, take them to Red Mill for a low key, tasty night on the town.
XO,
Julia

Picture courtesy of http://www.redmillburgers.com